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Assorted Burmese Nuts, Beans & Seeds – 200g

A traditional Burmese mixture of nuts, beans and seeds all cooked in garlic

Black Garlic Solo 70g

Peeled Black Garlic Solo, slow aged for a sweet, savoury umami flavour and a deep mahogany appearance. Peeled & ready to use.

Erne Larder Irish Stout & Onion Chutney 227g

A beautiful sweet, savoury and moreish chutney, from chef Declan O’Donoghue produced using the legendary Irish stout.

Fermented Tea Salad Kit 70g

The perfect combination of fermented Burmese tea leaves and assorted Burmese beans and nuts

Hollah Caramelised Red Onion Relish 205g

A rich red onion chutney with deep sweet caramelised flavours & a hint of chilli.

Hollah Hot Sauce 105ml

Cayenne pepper everyday hot sauce, piquant spice in a bottle that lives up any mealtime.

Islander Kelp Salsa Verde 100g

Classic Green Sauce produced with organic kelp seaweed. Suitable for vegan/vegetarian but also a hit with steak lovers.

Islander Kelp Tapenade 100g

Kelp seaweed & black olive paste , plant based, made without anchovies but with a real dept of flavour, perfect for bruschetta.

Original Lahpet – Edible Fermented Tea – 200g Jar

Ready to eat fermented Burmese tea leaves, with a unique taste and a distinct umami flavour

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