Belgian Chocolate Rocky Road

By Ridiculously Rich by Alana West Yorkshire

Dark Belgian Chocolate Covered Marshmallow and Biscuit Pieces.

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Description

Our ridiculously chunky rocky road slices are made by pouring 55% dark Belgian chocolate over a mixture of biscuit and giant marshmallows. Yes, giant marshmallows. These cakes will genuinely rock your world.

Trays have to be ordered in multiples of 5 but you can mix and match from our range.

 

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Ingredients

Dark Chocolate (Cocoa Solids, Sugar, Cocoa Butter, Emulsifer: Soya Lecithin, Natural Vanilla Flavouring), Digestive Biscuit (26%) (Fortified Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Vegetable Oil (Palm), Sugar, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate, Disodium Diphosphate), Partially Inverted Sugar Syrup, Glucose-Fructose Syrup, Salt, Emulsifier: Mono and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Dried Skimmed Milk, Barley Malt Extract), Marshmallow (18%) (Sugar, Glucose Syrup, Water, Maize Starch, Beef Gelatine, Natural Flavourings, Colour: Beetroot Red), Golden Syrup.

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Ridiculously Rich by Alana West Yorkshire

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Hello I’m Katie, a Brand Ambassador working exclusively for West Yorkshire. I work for Ridiculously Rich by Alana, a fantastic luxury brownie and tray bake business. Ridiculously Rich is widely known as being the winner on The Apprentice 2016 and I am very proud to be part of Lord Sugar and Alana’s business.

Under the guiding hand of our head cake-maker Alana Spencer, the baking team at Ridiculously Rich (fondly referred to as our loyal ‘Oompa-Loompas’) are endlessly devoted to deliciousness. Our approach in the kitchen is perfectionist, experimental, flavour-obsessed, and motivated by all things indulgent.

We’re proudly picky when it comes to refining our cake recipes. Developed by Alana over years of kitchen research (that is, tasting and trialling all sorts of scrumptiously sweet stuff) the cakes in our signature collection are meticulously hand-crafted in Wales from the finest ingredients. Imagine divinely dark Belgian chocolate, giant marshmallows, homemade butterscotch, locally-farmed free range eggs and silky salted caramel – mmm! Our lives have been shaped by baking and we love sharing our passion for ridiculously delicious cakes with fellow treat lovers everywhere.

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