Millionaires Brownie

By Ridiculously Rich by Alana West Yorkshire

Millionaires Brownie. (Trays are pre-cut into 15 slices).

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Description

The name says it all, not only is the taste one in a million, but you can’t get richer than this! Made with our usual finest Belgian chocolate and luxury caramel, this really is an A- List treat.

Trays have to be ordered in multiples of 5 but you can mix and match from our range.

Additional information

Ingredients

Vanilla Flavouring), Condensed Milk (Whole Milk Fat, Sugar), Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dark Chocolate (Cocoa Solids, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Salted Butter (Milk),Egg, Crystallised Violet Petals (Sugar, Coating agent: Gum Arabic, Food Colouring: E120, E132) Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Distilled Monoglyceride, Natural Vegetable Colours: Annatto; Curcumin, Natural Flavouring), Baking Powder (Raising Agents: (E500(ii), Sodium Diphosphate), Violet Flavouring.

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Ridiculously Rich by Alana West Yorkshire

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Hello I’m Katie, a Brand Ambassador working exclusively for West Yorkshire. I work for Ridiculously Rich by Alana, a fantastic luxury brownie and tray bake business. Ridiculously Rich is widely known as being the winner on The Apprentice 2016 and I am very proud to be part of Lord Sugar and Alana’s business.

Under the guiding hand of our head cake-maker Alana Spencer, the baking team at Ridiculously Rich (fondly referred to as our loyal ‘Oompa-Loompas’) are endlessly devoted to deliciousness. Our approach in the kitchen is perfectionist, experimental, flavour-obsessed, and motivated by all things indulgent.

We’re proudly picky when it comes to refining our cake recipes. Developed by Alana over years of kitchen research (that is, tasting and trialling all sorts of scrumptiously sweet stuff) the cakes in our signature collection are meticulously hand-crafted in Wales from the finest ingredients. Imagine divinely dark Belgian chocolate, giant marshmallows, homemade butterscotch, locally-farmed free range eggs and silky salted caramel – mmm! Our lives have been shaped by baking and we love sharing our passion for ridiculously delicious cakes with fellow treat lovers everywhere.

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