LillyPuds Plum Pudding laced with Damson Gin 454g

By LillyPuds

Scrumptiously light, fruity and nutty award-winning Plum Pudding laced with damson gin – over 45% fruit, reduced added sugar (just 5%), no mixed peel, suitable for vegetarians, no dairy ingredients. 454g, portions. Steam or microwave to reheat and serve with your favourite topping.

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Description

Following on from the success of the Premium Christmas Pudding range, this recipe was developed as a alternative for our customers who requested a nutty pudding. This recipe is a blend of prunes, vine fruits, stout, brandy and sloe gin with a generous lacing of damson gin as a finishing touch. A delicious alternative to complete any festive meal.

Additional information

Ingredients

Vine Fruits (28%) (Sultanas, Raisins), Stout (9%) (BARLEY), Prunes (8%), Apple (Apple, Antioxidant: Ascorbic Acid), Dark Muscovado Sugar (Sugar, Cane Molasses, Colour: Plain Caramel E150a), Non-hydrogenated Vegetable Suet (Responsibly Sourced Palm Oil, Sunflower Oil, WHEAT Flour (Calcium, Iron, Niacin, Thiamin)), Pasteurised Free Range Whole EGG, WALNUTS, Glace Cherries (Cherries, Glucose Fructose Syrup, Acidity Regulator: Citric Acid; Colour: Fruit and Vegetable Juice Concentrate), WHEAT Flour (Calcium, Iron, Niacin, Thiamin), Ground ALMONDS, Breadcrumbs (WHEAT Flour (Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Emulsifier: E471, E472; SOYA Flour, Preservative: E282; Rapeseed Oil, Flour Treatment Agent: E300), Brandy (3.0%), Damson Gin (2%), Sloe Gin (1.2%), Lemon Juice, Mixed Spice, Lemon Zest, Ground Cinnamon.

Country of Origin

Occasions and gifts

Awards

Mode of Service

Allergens

, , , , ,

Lifestyle

FreeFrom and Health choices

Food Audit Standards

Available for Own Label

Storage

Not in supermarkets

,

LillyPuds

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I love to cook and for me, there is nothing more rewarding than preparing food for others to enjoy.  My Christmas pudding recipe has been enjoyed for many a year by friends and family and in 2015 I had the opportunity to bring LillyPuds to market from our home in East Anglia. 

My foodie dream had been realised… to my delight, my recipe was a resounding success and it’s even been possible to convert those with a dislike for our great British pud!  I also wanted the LillyPuds styling to symbolise the festive season – a time for the giving and receiving of presents.  So, a LillyPud is wrapped to make an ideal foodie gift.

Our pudding journey since October 2015 has been amazing and my premium award-winning Christmas Puddings are now being enjoyed by LillyPudlians year on year.  I must offer my thanks to my loyal customers for their interest and support –  thank you.  If you are new to LillyPuds, I hope you love my puddings and join my pudding club! And please, let me know how it was for you! Merry Christmas!

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